All beers are available to go in Growlers or Crowlers!
*Nitrogen beers not available to go*
--- Private keg sales available upon request ---

​

Bourbon Maple Barrel Aged Imperial Brown Ale
(Draught Only)
---
Bourbon Barrel Aged Hurly Burly Barleywine 
(Draught only)
---

LIBERATION - WEST COAST STYLE I.P.A. - 6.5% A.B.V., 55 I.B.U.
A SINGLE WEST COAST IPA HOPPED WITH GALAXY HOPS MAKING THIS BEER A PINEAPPLE BOMB.
11Brown Ale w/maple, vanilla, cinnamon, and lactose - 6.6% ABV - 20 IBU –
This is a medium bodied brown ale, with a blend of cinnamon, vanilla, and maple syrup. It has a light
brown coloring to it, and the aroma is that of maple syrup, and wheat bread, with a strong cinnamon
presence. Tastes like French Toast!
What's On Tap!!!​

*Daily Tap Line Up is subject to change based on availability at Each Location*
​
1. Day Cruiser Light Lager abv 4% ibu 10
Out of Bounds decided to go outside of the craft beer norm and brew our version of the American Classic Light Lager. Cruising around the lake is our Day Cruiser Light Craft Lager. Crisp and clean flavoring, with a crystal clear pale coloring really makes this one of the most refreshing beers on the market. It's light enough for everyone to enjoy but with enough flavor to give your taste buds something to talk about. Made with fresh mandarins from the local Burgeson Family Farm in Newcastle, CA we combined the fresh taste of mandarins with lactose and vanilla to come together to give our hazy IPA the fresh and juicy taste that you crave! Enjoy our enhanced version from last years treat! Based on the orange creamsicle popsicle, you'll think it's already summertime! c

     2. COWBELL BLONDE ALE 5% ABV 15 IBU 
THIS CLASSIC BLONDE ALE REALLY HITS THE SPOT FOR LIGHT BEER DRINKERS. ORIGINALLY BREWED IN THOUGHT FOR THE SACRAMENTO KINGS, AN ODE TO THE 2000'S PLAYOFF SERIES AGAINST THE LAKERS. THIS BEER IS LIGHT, WITH BREADY ALMOST BISCUIT FLAVOR. WITH A SLIGHT MALTY NOSE, DEFINITELY A FAVORITE FOR PEOPLE JOINING THE CRAFT BEER MOVEMENT. 

   3. blurred vision  ipa - new england 6% ABV 20 IBU  
New England Style Hazy IPA
Made with Amarillo, Cascade and Centennial hops. Creates a light-bodied, tropical, bright flavor. Added with a light hoppy flavor to bring it all together. C
    
            4. Joyrider West Coast IPA - American 7% ABV 55 IBU
Our Flagship IPA coming in at 7% ABV. This is a classic west coast IPA that has been with us since the beginning. Hopped with Citra, Simcoe, and Amarillo. This IPA gives you flavors of pine and tropical notes. With a slight bit of bitterness true to the west coast style. c

5. Juiced Grapefruit Double IPA- abv 8% ibu 75
Ruby Red Grapefruit Puree Fresh in every batch in a well balanced Double IPA. Huge and Awesome! c

6. Happy Pils  German PILSNER -  ABV 5% IBU 31
Straw/Pale in color and brilliantly bright (clear), persistent and dense pure white head. Light bodied, balanced, and very drinkable. This style is a great summer drinker, super refreshing. Pronounced noble hop character evident in flavor and aroma can be described as floral, somewhat fruity some may say.
                            
        7. DUNKEL DARK LAGER ABV 5% IBU 20
WE BREWED THIS GERMAN BROWN LAGER WITH 100% GERMAN MALT AND HOPS AS WELL AS USING A SINGLE DECOCTION METHOD DURING THE MASHING PROCESS. RICH AND COMPLEX MALTINESS REMINISCENT OF TOASTED BREAD CRUST WITH A TOUCH OF CARAMEL AND NUTTINESS.  SOFT ON THE PALATE, MEDIUM BODY AND A CLEAN FINISH. 


           8. . VANILLA PORTER -  OTHER  6.2% ABV  24 IBU
ROBUST PORTER W/MADAGASCAR BOURBON VANILLA. THIS MEDIUM
BODIED BEER IS SO SMOOTH WITH NOTES OF CHOCOLATE, COFFEE, AND VANILLA. C

9. Heavy Metal Hippie DIPA abv 8% ibu 75
Brewed in collaboration with Frank Hannon (lead guitarist/founder/songwriter for the band "Tesla"). This beer is a great example of a classic West Coast style DIPA. Resinous, piney, floral, with a touch of citrus. Crisp, clean, and easy drinking for a DIPA. This is our new favorite IPA back in the brewhouse. c

​10. LIBERation west coast ipa- galaxy hopped abv 6.5% ibu 55
A SINGLE WEST COAST IPA HOPPED WITH GALAXY HOPS MAKING THIS BEER A PINEAPPLE BOMB.
​​
11. CARAMEL APPLE POP SOUR ABV 7.5% IBU 2
REMEMBER THOSE CARAMEL APPLE POP SUCKERS? WE DO, AND WE LOVE THEM, SO WHY NOT MAKE A BEER TO MATCH! THIS KETTLE SOUR WAS CO-FERMENTED WITH A FRESH APPLE JUICE BLEND SOURCED STRAIGHT FROM THE PACIFIC NORTHWEST AND BLENDED TO PERFECTION. NO SUCKERS WERE HURT IN THE MAKING OF THIS BEER... 

12. Our yearly release of the Hurly Burly Barleywine, aged 11 months in a Tawny Port Barrel, just keeps getting better and better. This has a nose of port and raisins. With a medium body to support the toffee and raisin notes in the flavor. 

​
c - Available in Cans
b - Available in Bottles

Barrel Aged 22oz Bottles!!!
*All barrel aged bottles are hand dipped in wax and cellar worthy. Save a few in a cool dark place to try them at a later date. We like to try ours every 6 months or so. 
Tawny Port Barrel Aged Hurly Burly Barleywine 12.6%ABV, 30 IBU
(Barrel aged 11 months)
GABF Gold Medal Winner 2017 , CA STATE FAIR SILVER winner 2019, CA STATE FAIR Gold Medal winner 2017, CA STATE FAIR SILVER winner 2016🥇🥇🥈🥈
---

What's In Our Barrels???

 Imperial Stout aging in Bulleit Bourbon Barrels and Makers Mark Barrels! ​
ABV 17.8% +/-
---
Hurly Burly American Barleywine aging in Tawny Port Barrels! ​
ABV 10.5% +/-
---
Imperial Stout aging in Four Roses Single Batch Bourbon Barrels and a 500 liter Cabernet Puncheon!
ABV 13.8% +/-
---
Old Ale aging in Four Roses Single Batch Bourbon Barrels and... an extremely rare, 500 liter,
Port Wine Puncheon! ​
ABV 10% +/-
---
*Information about the Port Wine Puncheon listed below*
RARE, one-of-a-kind 500L historical Porto casks. Once owned by an arm of the Portuguese government, Junta Nacional do Vinho (JNV, the National Wine Board). These are mixed wood cooperage that contain Chestnut, Macacauba (South American oak), and Piunço (Portuguese oak). With the JNV disbanded in 1986, many wine makers continued to use them, meaning these casks anywhere from 32 to 60+ years old!

*Some of our barrel aged beers may or may not be subject to infusions with various ingredients at some point in their life... Stay Tuned!