All beers are available to go in Growlers or Crowlers!
*Nitrogen beers not available to go*
--- Private keg sales available upon request ---
UPCOMING NEW RELEASES!!!
Got A Little Hazy Last Night - IPA Imperial/Double New England ABV 8% IBU 35
Made with Galaxy hops, our newest hazy will surprise us all.
(16 oz 4 packs and on draught)
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Toasted Coconut and Cocao Nib Imperial Stout - 13.8% ABV, 30 IBU
(Draught only)
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Bourbon Barrel Aged Hurly Burly Barleywine
(Draught only)
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Made with Galaxy hops, our newest hazy will surprise us all.
(16 oz 4 packs and on draught)
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Toasted Coconut and Cocao Nib Imperial Stout - 13.8% ABV, 30 IBU
(Draught only)
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Bourbon Barrel Aged Hurly Burly Barleywine
(Draught only)
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What's On Tap!!!
*Daily Tap Line Up is subject to change based on availability at Each Location*
1. Cowbell Blonde Ale 5% 15 IBU
This classic Blonde Ale really hits the spot for light beer drinkers. Originally brewed in thought for the Sacramento Kings, an ode to the 2000's playoff series against the Lakers. This beer is light, with bready almost biscuit flavor. With a slight malty nose, definitely a favorite for people joining the craft beer movement. c
2. Happy Pils Pilsner - German 5% ABV 31 IBU
Straw/Pale in color and brilliantly bright (clear), persistent and dense pure white head. Light bodied, balanced, and very drinkable. This style is a great summer drinker, super refreshing. Pronounced noble hop character evident in flavor and aroma can be described as floral, somewhat fruity some may say.
3. Pina Colada - Fruited Sour ABV 5.5% IBU 2
Kettle soured to acheive that nice lactic acid tartness that balances nicely with the sweetness from the pineapple puree. Aged on toasted coconut and blended with pineapple puree to achieve the perfect balance of fruit and tart with a hint of coconut. Simple yet complex, this sour is one of our favorites.
4. Blurred Vision IPA - New England 6% ABV 20 IBU
Made with Amarillo, Cascade and Centennial hops. Creates a light-bodied, tropical, bright flavor. A medium/full bodied beer, high in hop aroma/flavors of mango and citrus. A delicious easy drinking IPA. c
5. Strawberry Blonde Ale 5% ABV 15 IBU
Blonde Ale w/Strawberry – light bodied, clean, crisp, and refreshing. Strawberry forward flavor/aroma, it has an intriguing smell similar to
captain crunch cereal. The perfect beer for a summer day! c
6.Joyrider West Coast IPA - American 7% ABV 55 IBU
Our Flagship IPA coming in at 7% ABV. This is a classic west coast IPA that has been with us since the beginning. Hopped with Citra, Simcoe, and Amarillo. This IPA gives you flavors of pine and tropical notes. With a slight bit of bitterness true to the west coast style. c
7. Juiced Blackberry DIPA - Imperial / Double 8% ABV 75 IBU
A favorite seasonal at OBB. This beer is light/medium bodied, heavy in blackberry flavor/aroma, and has floral notes coming from the hops. No need for comparison, our Blackberry DIPA is unique. Available June through August in 22oz bottles/draft. b
8. Juiced Grapefruit Double IPA - Imperial / Double 8% ABV 75 IBU
Ruby Red Grapefruit Puree Fresh in every batch in a well balanced Double IPA. Huge and Awesome! c
9. Caught in a Haze - IPA - Imperial / Double New England 8% ABV 30 IBU
Juicy, soft mouthfeel, full bodied, earthy, grassy, floral, and of course tropical fruit! The Wai Iti hop variety is driving most of the hop flavor here while the others support. It is an Australian hop variety that promotes a distinct earthy fruitiness not typical of american hops. c
10. Lotsa Stout Imperial / Double 13.8 ABV 50 IBU
Big and Bold! This High Octane Imperial Stout is layered with rich chocolaty goodness, toasted coconut, a hint of caramel, balanced by a nice roast character. Pitch Black in color, full-bodied, smooth, and boozy, but not as boozy as you would expect from the high alcohol content. Silky smooth and full flavored that leaves a pleasant warming sensation that lingers as if you were sipping on a good whiskey.
11. No Manches Lager - Amber 5.2% ABV 15 IBU Our version of this style follows a similar interpretation. We used Vienna, and Munich malts for a nice bready/toast like-backbone, with a healthy addition of flaked maize "corn" to keep the body nice and light while still providing a hint of that corn flavor that I personally enjoy in this style. A touch of caramel malt for color, and a hint of flavor.
12. Mandarin Chocolatier (Nitro)Stout - Imperial / Double 8.7% ABV 50 IBU
Imperial Milk Stout with fresh Satsuma Mandarins. Brewed with mandarins, chocolate, lactose, and served on Nitrogen. Big notes of milk chocolate, dark chocolate, and mandarin oranges in the aroma/flavor. Exceptionally smooth and very creamy from the lactose/nitrogen combination. Full bodied, unfined and unfiltered, this beer is best in its raw form. Let it warm up a little to allow those mandarins to really shine.
c - Available in Cans
b - Available in Bottles
Barrel Aged 22oz Bottles!!!
*All barrel aged bottles are hand dipped in wax and cellar worthy. Save a few in a cool dark place to try them at a later date. We like to try ours every 6 months or so.
Tawny Port Barrel Aged Hurly Burly Barleywine 12.6%ABV, 30 IBU
(Barrel aged 11 months)
GABF Gold Medal Winner 2017
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What's In Our Barrels???
Imperial Stout aging in Bulleit Bourbon Barrels and Makers Mark Barrels!
ABV 17.8% +/-
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Hurly Burly American Barleywine aging in Tawny Port Barrels!
ABV 10.5% +/-
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Imperial Stout aging in Four Roses Single Batch Bourbon Barrels and a 500 liter Cabernet Puncheon!
ABV 13.8% +/-
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Old Ale aging in Four Roses Single Batch Bourbon Barrels and... an extremely rare, 500 liter,
Port Wine Puncheon!
ABV 10% +/-
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*Information about the Port Wine Puncheon listed below*
RARE, one-of-a-kind 500L historical Porto casks. Once owned by an arm of the Portuguese government, Junta Nacional do Vinho (JNV, the National Wine Board). These are mixed wood cooperage that contain Chestnut, Macacauba (South American oak), and Piunço (Portuguese oak). With the JNV disbanded in 1986, many wine makers continued to use them, meaning these casks anywhere from 32 to 60+ years old!
*Some of our barrel aged beers may or may not be subject to infusions with various ingredients at some point in their life... Stay Tuned!
ABV 17.8% +/-
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Hurly Burly American Barleywine aging in Tawny Port Barrels!
ABV 10.5% +/-
---
Imperial Stout aging in Four Roses Single Batch Bourbon Barrels and a 500 liter Cabernet Puncheon!
ABV 13.8% +/-
---
Old Ale aging in Four Roses Single Batch Bourbon Barrels and... an extremely rare, 500 liter,
Port Wine Puncheon!
ABV 10% +/-
---
*Information about the Port Wine Puncheon listed below*
RARE, one-of-a-kind 500L historical Porto casks. Once owned by an arm of the Portuguese government, Junta Nacional do Vinho (JNV, the National Wine Board). These are mixed wood cooperage that contain Chestnut, Macacauba (South American oak), and Piunço (Portuguese oak). With the JNV disbanded in 1986, many wine makers continued to use them, meaning these casks anywhere from 32 to 60+ years old!
*Some of our barrel aged beers may or may not be subject to infusions with various ingredients at some point in their life... Stay Tuned!